The hallmark of milk from a local doodh wali is its fat content and purity.
"Three liters?" she asked, though she already knew.
"Aunty," I asked, leaning against the gate. "Bhola gives what, six liters a day? Why don't you sell him? The dairy farms pay good money for good stock."
The hallmark of milk from a local doodh wali is its fat content and purity.
"Three liters?" she asked, though she already knew.
"Aunty," I asked, leaning against the gate. "Bhola gives what, six liters a day? Why don't you sell him? The dairy farms pay good money for good stock."